What I ate in my first week of veganism (all gluten free!)

One year ago this month, I decided to give up red meat. After chatting with vegan friends Michael and Maisie (Obviously Vegan), and watching documentaries Cowspiracy and Earthlings, both myself and Craig felt like a curtain had been lifted and, within a matter of days, our bacon-eating days were over. At first, I figured being gluten free and vegetarin would be too difficult so I kept eating chicken until October last year. Craig, however, cut out all meat last April, and he has been proudly vegetarian since.

Read More »

Advertisements